Sauerkraut with diced ham
Mild sauerkraut from freshly harvested white cabbage refined with delicious greaves lard and smoked ham dices from Thuringia. Ready to eat!
Ingredients: 92% Sauerkraut (white cabbage, salt), 2,3% greaves lard (bacon, greaves), sugar, flavours, starch, 1,0% smoked ham dices (pork, salt, glucose syrup, antioxidant: sodium ascorbate, stabilizer: diphosphate, preservative: sodium nitrite, smoke), antioxidant: ascorbic acid, carrot dices, spices.
- Size: 580 ml/720 ml per jar
- Preparation (only heat, don´t cook):
- in the microwave: Heat in a suitable microwave oven for 2-3 minutes at 600 watts.
- in the cooking pot: Heat for 4-5 minutes with repeated stirring.
- without dyes
- without flavour enhancer
- White cabbage from German cultivation